INDIAN Made Easy is a delicious collection of more than 70 authentic, easy-to-follow Indian
recipes from BBC MasterChef UK 2023 Finalist Anurag Aggarwal from Langdon Hills.
The book is filled with modern, vibrant dishes which preserve the heart and soul of Indian cuisine
but are designed with simplicity in mind. Anurag Aggarwal grew up eating the food of north India;
his memories of traditional home cooking encompass bold flavours, fragrant spices and the
freshest of ingredients.
Covering everything from breakfast, to vegetarian curries and lentils to rice dishes, soups and
puddings why not try your hand at Pea-Stuffed Flatbreads (Matar Paratha), Spinach and Indian
Cottage Cheese Curry (Palak Paneer), Smoked Paprika Tiger Prawns with Red and Green Peppers
(Lal Jheenga) and Slow-Cooked Lamb Shoulder in Rogan Josh Sauce (Laal Maas) as well as sweet
treats like Cinnamon Rice Pudding (Kheer) with Seasonal Berries and Sweet Dough Balls (Gulgulla).
Featuring commonly available ingredients and clear, accessible instructions, Indian Made Easy
reveals just how effortless Indian cooking can be.
Anurag said:
“2025, is becoming quite a year as in March I launched my new business POD by AnuragFoodStory
in Basildon, Essex, which offers fresh and delicious Indian cuisine inspired meals, providing the
perfect food option for organisations (staff lunches and events), communities (visitors and
residents) and private events.
